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5 Mistakes to Avoid While Designing Your Modular Kitchen

Designing a modular kitchen is one of the most exciting parts of building or renovating your home. But even a small mistake in layout, storage or material choice can affect your kitchen’s comfort, durability, and long-term usability. To help you build a smart, functional, and beautiful space, here are the top 5 mistakes you must avoid while designing your modular kitchen.


Modular kitchen

1. Ignoring the Work Triangle (Sink–Stove–Fridge)

The biggest and most common mistake is not planning the kitchen work triangle properly.Your sink, hob/stove, and refrigerator should form a triangle so you can move easily while cooking.

❌ What happens if ignored?

  • You walk more than needed

  • Cooking becomes tiring

  • Workflow becomes slow

✅ Quick Tip

Keep all three points at a comfortable distance — not too far, not too close.

2. Not Planning Enough Storage

Many homeowners focus only on looks and forget storage — which leads to clutter later.

❌ Mistakes people make:

  • No tall units

  • Small or shallow drawers

  • No space for grains, utensils, appliances

  • No corner solutions

✅ Quick Tip

Add smart storage like:

  • Tall pantry units

  • Deep drawers

  • Corner carousels

  • Bottle pull-outsA modular kitchen should give maximum storage in minimum space.


3. Choosing Wrong Materials

Your kitchen faces heat, moisture, and daily wear. Using the wrong materials can cause swelling, bending, and damage.


❌ Avoid:

  • MDF in wet areas

  • Cheap plywood

  • Low-quality laminates

✅ Use:

  • BWP plywood

  • HDHMR boards

  • Acrylic or high-quality laminate finishes

  • Soft-close branded hardware

Good materials = long-lasting kitchen.

4. Poor Lighting & Ventilation Planning


A beautiful kitchen can feel dull or uncomfortable if lighting and ventilation are not planned correctly.


❌ Common issues:

  • Only one light in the centre

  • No under-cabinet lighting

  • Weak chimney or exhaust


❌ Results:

  • Shadows on your cooking area

  • Smoke, grease, and odour buildup


✅ Quick Tip

Use:

  • Task lighting under cabinets

  • Bright ceiling lights

  • A strong chimney (1200 m³/hr or more)

5. Compromising on Counter Space & Electrical Points

Countertop space is VERY important, especially for Indian cooking.


❌ Mistakes:

  • Small working area

  • No space for appliances

  • Not enough electrical points


⚠️ Result:


You end up shifting things constantly, making cooking messy and slow.


✅ Quick Tip


Plan for:

  • Large working counter

  • Dedicated mixer, microwave, dishwasher spaces

  • Multiple plug points

  • Hidden wiring for a clean look


🏆 Conclusion

A modular kitchen is a long-term investment. Avoiding these mistakes will help you create a kitchen that is:

✔ Practical✔ Easy to maintain✔ Beautiful✔ Clutter-free✔ Perfect for daily Indian cooking

 
 
 

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